Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bulgogi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tender caramelized beef bulgogi is what Korean BBQ is all about! This bulgogi recipe is authentic and best served with steamed rice. Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade!
Bulgogi is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Bulgogi is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook bulgogi using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bulgogi:
- Take 1 1/2 piece Apple
- Make ready 1 tbsp soy sauce
- Take 2 tbsp olive oil
- Get 1 2/3 piece Carrot
- Take 3 piece onion
- Get 2 tsp honey
- Take 2 tsp sesame
- Get 200 grams beef
- Get 2 tsp red pepper
This Bulgogi cooks super fast, so once your steak. Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables. See more ideas about Bulgogi, Bulgogi beef, Bulgogi recipe.
Instructions to make Bulgogi:
- Grate apple
- Chop onion and add it to apple
- Add oil, soy sauce, honey, red pepper and sesame. I add 3 drops of apple venegar to balance the taste.
- Mix them all and add carrot and beef. Put it into fridge and let it wait for 1 hour.
- No bbq? Use a flat pan with aluminum foil to cook bulgogi.
- I like to serve it with an omelette and steamed rice.
Below is a variety of Bulgogi. None of the images are mine. Rather a free independent image database enabling anyone to speedily find. For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours. Bulgogi: Bulgogi is surprisingly easy to make even without one of those in-table grills.
So that is going to wrap it up with this special food bulgogi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
