Korean style sweet & sour chicken
Korean style sweet & sour chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, korean style sweet & sour chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Korean style sweet & sour chicken is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Korean style sweet & sour chicken is something that I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook korean style sweet & sour chicken using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Korean style sweet & sour chicken:
  1. Take Boneless chicken (breast part)
  2. Make ready Oyster sauce
  3. Prepare Vinegar
  4. Make ready Sprite (beverage)
  5. Prepare 1 little bit of tomato sauce
  6. Get Kosher salt
  7. Take Black pepper
  8. Get Sesame seeds

Tumblr is a place to express yourself, discover yourself, and bond over the stuff you love. It's where your interests connect you with your people. We love Korean style sweet rice cakes. If you have never had any kind of sweet rice cakes before, it might Asian people are so found of sweet rice that we use it in all kinds of savory and sweet dishes.

Instructions to make Korean style sweet & sour chicken:
  1. Just fry the boneless chicken with breadings
  2. On the other pan put the vinegar until the smell is gone
  3. Then add the oyster sauce and tomato sauce along with salt
  4. Then put the fried chicken on it then spread some pepper and sesame seeds

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So that is going to wrap it up for this exceptional food korean style sweet & sour chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!