Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, super easy bacon & brown sugar braised kimchi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Super Easy Bacon & Brown Sugar Braised Kimchi is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Super Easy Bacon & Brown Sugar Braised Kimchi is something that I’ve loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to prepare a few components. You can have super easy bacon & brown sugar braised kimchi using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Bacon & Brown Sugar Braised Kimchi:
- Get 3 cups ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though)
- Get 8-10 slices bacon cut into 1/2-inch pieces
- Take 2-3 Tablespoons brown sugar, depending on how sweet you like your food
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Steps to make Super Easy Bacon & Brown Sugar Braised Kimchi:
- Throw everything into a small pot or saucepan.
- Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed.
- Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage.
- That's it! Enjoy. :)
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So that’s going to wrap this up for this special food super easy bacon & brown sugar braised kimchi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
