Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kimchi burger. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This bulgogi kimchi burger is a brilliant creation. A cheese burger expert fall in love with kimchi! This legit home burger recipe makes you don't need to go to burger places anymore. 집에서 만드는 고퀄 치즈버거!
Kimchi burger is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Kimchi burger is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kimchi burger using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi burger:
- Prepare 2 lbs ground beef
- Take 3 tbs Korean soy sauce
- Prepare 3 1/2 tbs ground Korean red chili pepper
- Take 3 tbs chopped onions
- Make ready 1/2 cup chopped kimchi
- Take 1/2 of a pack of enoki mushrooms chopped
- Take Sliced chedder cheese
- Get For the sauce
- Take 3 tbs mayo
- Make ready 1/2 tbs Korean red chili pepper
- Prepare 1 tbs kimchi juice
Spicy, flavor-packed, Korean-inspired burgers are what every summer cookout needs: Kimchi adds the perfect amount of funk to your classic burger. The sauce is marinading inside this Korean Gochujang burger before grilling and Topped with some extra Korean kimchi pickles for the extra flavor and now this burger has become a. Invented by american born koren who trys to combine East and West in one cuisine creating an experience never seen before. Kimchi burger Theyre is growing on me guys… Hel pp… The face returns also stop wearing short shorts your legs are too much for the poor american kid.
Instructions to make Kimchi burger:
- In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
- Add ground beef and mix together
- Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
- Cook on high heat until done or until your preferred wellness.
- Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
- For kimchi steak.
- Place kimchi onto of cheese drizzle with sauce.
- For kimchi burger
- Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.
A cheese burger expert fall in love with kimchi! This legit home burger recipe makes you don't need to go to burger places anymore. A Kimchi Cheddar Burger recipe you'll love. The Cabot Extra Sharp Cheddar adds the right touch of flavors. And that combination is exactly what makes this kimchi burger recipe a winner.
So that is going to wrap this up for this exceptional food kimchi burger recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
