Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, asian fusion chicken wings. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chinese chicken wings are a great way to prepare food with a bit of an Asian twist. Make Chinese chicken wings with help from a highly innovative Series Description: You don't have to live next door to an Asian restaurant to enjoy fine fusion flavors whenever you'd like. These Asian Sticky AND Crispy Asian Chicken Wings.
Asian Fusion Chicken Wings is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Asian Fusion Chicken Wings is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook asian fusion chicken wings using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Asian Fusion Chicken Wings:
- Prepare Chicken Wings
- Make ready 12 chicken wings
- Take 1 tbsp salt
- Get 1 tbsp black pepper powder
- Take 1 tbsp cayenne pepper
- Take 1 tbsp five spices powder
- Make ready 1 cup tempura flour
- Prepare 1 1/2 cup panko bread crums
- Prepare 1 eggs
- Make ready Asian Fusion Sauce
- Take 1 tbsp ginger paste (or minced ginger)
- Prepare 1 tbsp chilli paste
- Take 2 clove minced garlic
- Get 1/3 cup honey
- Get 1 cup korean BBQ sauce
- Make ready 1/2 cup natural passion fruit juice
- Take 1 tbsp Your favorite hot sauce
- Make ready 1 bunch spring onions
- Make ready 750 ml vegetable oil
Sticky, sweet, spicy, and crispy Asian chicken wings are perfect party fare! They're marinated to be extra tasty and juicy and baked in the oven to be extra easy! I've tackled various Asian flavored chicken wing recipes over the years, but this one is my favorite. The marinade is packed full of Asian.
Instructions to make Asian Fusion Chicken Wings:
- Wash, cut and separate the chicken wings.
- Add the salt, pepper, cayenne pepper, 5 spices powder and give it a good mix. Let the wings marinate for at least 30 minutes.
- Slightly coat the wings with flour.
- Asian Fusion Sauce: Place the ginger and garlic paste on a pan at low heat until garlic gets nice and gold. Then add the chilli paste and keep stiring. Add he korean BBQ Sauce and the passion fruit juice. Switch to high heat and get the mix to boil. When boiling, go back to low heat, add the honey and keep stiring until the sauce thickens.
- Pre- heat the oil on high heat.
- Beat one egg and coat the wings with it. Then pick the wings one by one and coat them with panko bread crums.
- Fry the wings until nice and gold.
- Take them out and add the sauce(i recommend not to let the wings get too dry)
- Use spring onions to add some fun to the dish.
Sticky Asian chicken wings - wings with amazing Asian chicken marinade that's sweet, savory, garlicky, and just plain awesome! In case you can't tell yet I am in full on party mode. Not fancy Tomatoes Rockefeller appetizers, but sticky, messy, gluttonous party mode. Order chinese appetizers online from Asian Fusion - Kennesaw for delivery and takeout. The best Asian fusion in Kennesaw, GA.
So that’s going to wrap this up for this exceptional food asian fusion chicken wings recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
