Oven-Baked Korean Beef BBQ
Oven-Baked Korean Beef BBQ

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven-baked korean beef bbq. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oven-Baked Korean Beef BBQ is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Oven-Baked Korean Beef BBQ is something which I have loved my entire life. They are fine and they look fantastic.

Try these supremely tender and delicious oven baked Korean BBQ beef ribs! They are a crowd pleaser and great to serve on special dinner occasions! And it is fantastic on these oven baked chicken wings in a Korean BBQ sauce!

To begin with this particular recipe, we must prepare a few ingredients. You can cook oven-baked korean beef bbq using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oven-Baked Korean Beef BBQ:
  1. Make ready 1 lb Flat iron steak, cut into thin slices
  2. Prepare 1/2 of sweet onion, cut into strips
  3. Prepare ~~ Marinade ~~
  4. Get 1 cup Korean BBQ for beef
  5. Prepare 2 Tbsp soy sauce
  6. Get 1 Tbsp rice wine
  7. Get 1 Tbsp water
  8. Make ready ~~ side ~~
  9. Make ready lettuce
  10. Make ready kimchi
  11. Get white sesame

Slow baked beef ribs rubbed in spices, slow baked and brushed with BBQ sauce. I wanted an oven baked beef rib recipe that was simple, easy and made the best beef ribs all the time. Well, I decided to do what any girl does when she needs a tried and true recipe to wow 'em, I called grandma!!! When I think about food trends in recent years, one of the cuisines that comes to mind straight away is Korean food.

Instructions to make Oven-Baked Korean Beef BBQ:
  1. Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight.
  2. Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes.
  3. Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~

One such recipe she dictated to me was Bulgogi, which is otherwise known as Korean BBQ Beef. It is probably one of the more commonly known Korean. It's super easy to make these tender, juicy, perfectly seasoned oven baked BBQ beef ribs! I seriously dare you to eat just one. Bulgolgi, or Korean-style gilled beef, has a way of making people fall in love with it after the first bite.

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