Natto and Kimchi Sushi Roll
Natto and Kimchi Sushi Roll

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, natto and kimchi sushi roll. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Natto and Kimchi Sushi Roll is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Natto and Kimchi Sushi Roll is something which I’ve loved my whole life.

My channel is introducing various recipes. To start your meal, we recommend trying one of our appetizers, like Sunomono Salad, a tasty combination of Japanese. The first time I have had Natto and found the texture very pleasing.

To get started with this recipe, we must first prepare a few ingredients. You can cook natto and kimchi sushi roll using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Natto and Kimchi Sushi Roll:
  1. Prepare 1 pack Natto
  2. Prepare 1 Kimchi
  3. Take 1 sheet Nori seaweed
  4. Take 1 Plain cooked rice

Gourmet sushi roll with creamy eel and kimchi mayonnaise on slate board and chopsticks. Today we will discuss the Mexican sushi roll; consisting of crunchy shrimp tempura, creamy avocado, and with the salty masago on the outside it is a simple yet elegant roll. To start off I must confess I cheat a little, I buy shrimp tempura premade from the freezer section at the grocery store. Natto Maki - made with fermented soybeans (natto).

Instructions to make Natto and Kimchi Sushi Roll:
  1. Mix the natto and the sauce that comes with it.
  2. Layer the rice, natto and kimchi on the nori sheet.
  3. Roll it up and it's done!

Warriors Roll - spicy tuna and cucumber inside with white tuna on top. Served with homemade mango pico de gallo, micro. Tuna, salmon, amberjack, eel, ikura and mini roll. The packaging for the kimchi needs improving as some of it escaped from the box. You can roll almost anything when it comes to temakizushi.

So that’s going to wrap this up with this exceptional food natto and kimchi sushi roll recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!