Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, korean style lettuce salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Korean Style Lettuce Salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Korean Style Lettuce Salad is something that I’ve loved my whole life.
Korean Style Potato Salad (Gamja salad: 감자샐러드). Fish sauce, garlic, green onion, hot pepper flakes, lettuce, onion, sesame oil, soy sauce, sugar, toasted sesame seeds, vinegar. This Korean Lettuce Salad is a wonderfully delicious side dish to any grilled meats - especially unseasoned grilled meats.
To get started with this recipe, we have to prepare a few components. You can have korean style lettuce salad using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean Style Lettuce Salad:
- Make ready 150 grams Iceberg Lettuce
- Prepare 1 sheet Nori Seaweed
- Get 1 tbsp Lemon Juice ★
- Take 1 tbsp Sesame Oil ★
- Prepare 1 tsp Chinese Soup Stock (Chicken Soup Stock) ★
- Get 1 clove Grated Garlic ★
- Take 1 tsp White Sesame Seed
I tried that and I fell in love with the flavors. It is refreshing and it goes perfectly with all the grilled bulgogi (marinated beef) and galbi (Korean short ribs). The Best Korean Salad Recipes on Yummly Roasted Eggplant Salad, Antipasto Salad, Muffaletta Rice Salad.
Instructions to make Korean Style Lettuce Salad:
- Wash the Lettuce and tear it into bite-size by hand.
- Rub the Nori Seaweed by hand to make it smaller.
- Mix ★ingredients in a big bowl.
- Put the Lettuce and Nori Seaweed in a bowl and mix it well before servings.
Whisk soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl. Garnish with sesame seeds and serve immediately. So The Lettuce Salad Is slightly sweet, salty and vinegary Korean Salad. This salad is usually served as a side dish or appetizer, it also goes great with sandwiches, wraps and burgers. I use just green leaf lettuce for this post and serve it as a side dish banchan with Japchae.
So that is going to wrap this up with this exceptional food korean style lettuce salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
