Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kimchi burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This bulgogi kimchi burger is a brilliant creation. A cheese burger expert fall in love with kimchi! This legit home burger recipe makes you don't need to go to burger places anymore. 집에서 만드는 고퀄 치즈버거!
Kimchi burger is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Kimchi burger is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have kimchi burger using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi burger:
- Prepare 2 lbs ground beef
- Make ready 3 tbs Korean soy sauce
- Take 3 1/2 tbs ground Korean red chili pepper
- Take 3 tbs chopped onions
- Prepare 1/2 cup chopped kimchi
- Take 1/2 of a pack of enoki mushrooms chopped
- Prepare Sliced chedder cheese
- Make ready For the sauce
- Prepare 3 tbs mayo
- Make ready 1/2 tbs Korean red chili pepper
- Get 1 tbs kimchi juice
Spicy, flavor-packed, Korean-inspired burgers are what every summer cookout needs: Kimchi adds the perfect amount of funk to your classic burger. The sauce is marinading inside this Korean Gochujang burger before grilling and Topped with some extra Korean kimchi pickles for the extra flavor and now this burger has become a. Invented by american born koren who trys to combine East and West in one cuisine creating an experience never seen before. Kimchi burger Theyre is growing on me guys… Hel pp… The face returns also stop wearing short shorts your legs are too much for the poor american kid.
Steps to make Kimchi burger:
- In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
- Add ground beef and mix together
- Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
- Cook on high heat until done or until your preferred wellness.
- Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
- For kimchi steak.
- Place kimchi onto of cheese drizzle with sauce.
- For kimchi burger
- Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.
A cheese burger expert fall in love with kimchi! This legit home burger recipe makes you don't need to go to burger places anymore. A Kimchi Cheddar Burger recipe you'll love. The Cabot Extra Sharp Cheddar adds the right touch of flavors. And that combination is exactly what makes this kimchi burger recipe a winner.
So that’s going to wrap this up for this special food kimchi burger recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
