Top Korean recipes

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, korean barbecue. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Korean barbecue is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Korean barbecue is something which I have loved my whole life. They’re fine and they look wonderful.

Korean barbecue is meant to be a collective experience. You can't take on waves of grilled meat, endless dishes of banchan, and bubbling bowls of jjigae all on your own! It resonates with their culture: Eating together in a big circle, enjoying delicious food and good company!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean barbecue using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Korean barbecue:

1. Get 1 cup light soy sauce
2. Take 1 cup white sugar
3. Make ready 1 tablespoon black pepper
4. Prepare Half cup of water
5. Prepare For scallion onions

Its irresistible texture and flavor is the result of. Korean BBQ grills are all about making and sharing food of superior taste. But while indoor grilling is already about getting together, Korean barbeque even elaborates that concept. The Korean Barbecue is the way in which meat is grilled.

Steps to make Korean barbecue:

1. By 20 ribs tenderize with Meat cleaver Dunk ribs into marinate put in refrigerator for 30 minutes and then grill

Mainly Beef, pork, chicken and fish, along with vegetables. Korean barbecue, or gogi gui, refers to the Korean grilling method for cooking pork, beef, and Korean barbecue is normally served with a series of side dishes, or banchan, such as green onion. Korean barbecue (고기구이, gogi-gui, "meat roast") refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills. In Korea many restaurants have traditional Korean tables that are close to the floor, and you sit on a thin cushion on the floor while you eat.

So that’s going to wrap it up for this special food korean barbecue recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!