Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir fry spicy pork. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stir Fry Spicy Pork is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Stir Fry Spicy Pork is something that I’ve loved my whole life.
You saved Spicy Pork Stir-Fry to your Favorites. Spicy Pork Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. This authentic marinade and sauce for this Spicy Korean Pork Stir Fry is ridiculously easy and INSANELY delicious!
To get started with this recipe, we have to prepare a few ingredients. You can cook stir fry spicy pork using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Spicy Pork:
- Take 300 gm lean pork (cut into thin strips)
- Prepare 1 tsp black pepper
- Prepare 1 tbs Korean pepper flakes
- Make ready 1 tbs sesame oil
- Make ready 1 tbs fermented soy bean paste
- Make ready 1 tbs sweet soy sauce for cooking
- Get 1 tbs sugar
- Prepare 1 cup green/spring onion
- Prepare To mince:
- Make ready 1 medium scallion
- Get 1 inch ginger
- Prepare 5 cloves garlic
Protein and vegetables join forces in the skillet or wok to become a one-pan. Cucumbers might make you think of salads and pickles, but they're excellent as the main ingredient in stir fries as well. Exposed to the wok's intense heat, they become silky smooth with a juicy, meaty bite. In this easy recipe, they're paired with spicy ground pork.
Steps to make Stir Fry Spicy Pork:
- Heat the pan and add pork, sesame oil, pepper flakes, fermented soy bean paste, sugar, black pepper, soy sauce. Cook until the spices blend well.
- Add mince ingredients together with green/spring onions and cook for another 10-15 minutes (depending on the pan you're using) by lowering the flame, until the juices from the pork show up and the pork turn a bit crispy.
- Remove from heat and serve immediately.
My Korean Pork Stir Fry has marinated pork strips and vegetables tossed with a sweet and spicy sauce that includes plum jam and the Korean paste My easy home version of crispy fried pork belly stir-fried in a spicy Thai basil and chilli sauce. This is one Thai pork belly recipe that's so easy you'll. In heavy-duty resealable plastic bag, place pork strips, chili powder, red pepper flakes and cumin; seal bag and shake to distribute spices. This spicy garlic pork stir-fry is the perfect weeknight meal. Flavored with ginger, garlic, soy and packed with tons of fresh vegetables.
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