Celery Leaves Mazegohan
Celery Leaves Mazegohan

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, celery leaves mazegohan. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

When you buy a bunch of celery, what do you do with the leaves and thin stalks? Did you mean: maze gohan ? We can make celery leaves into a dish, ,add some eggs and mix it together. salt,msg, white pepper.

Celery Leaves Mazegohan is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Celery Leaves Mazegohan is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have celery leaves mazegohan using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Celery Leaves Mazegohan:
  1. Get 400-500 g Celery Leaves & Thin Stalks
  2. Take 1/2 tablespoon Sesame Oil
  3. Take 1 pinch Salt
  4. Make ready 1 tablespoon Sugar
  5. Prepare 2 tablespoons Soy Sauce
  6. Take 1-2 teaspoons Gochujang (Korean Spicy Miso) *OR some Miso & Chilli
  7. Prepare 1-2 tablespoons Toasted Sesame Seeds
  8. Get Freshly Cooked Short Grain Japanese Rice

They have crisp thick leafs stalks. Dress chopped celery leaves in oil and mix with coriander, chives, and parsley for a simple topping. Mindy suggests tossing chopped leaves into pastas or chickpea salads for a peppery brightness. You can leave the celery leaves on or cut them off.

Steps to make Celery Leaves Mazegohan:
  1. Wash the Celery Leaves and Thin Stalks well and finely chop up. You will get around 400 to 500g of them from one large bunch of celery.
  2. Heat Oil in a frying pan over medium to high heat and cook Celery Leaves and Thin Stalks. Add the Salt, Sugar, Soy Sauce and Gochujang (OR Chilli Flakes), and keep cooking, mixing well, until the sauce is almost gone.
  3. Add the Toasted Sesame Seeds and combine well. *Note: If you like Katsuobushi (Bonito Flakes) you can add a small bag of Katsuobushi.
  4. Mix the mixture with freshly cooked rice, or you can simply enjoy it with the rice.

Some people prefer to cut them off because they can make the juice a little bitter. Want to learn more about Celery Juice Benefits? A wide variety of celery leaves options are available to you Nutrients in Celery Celery leaves prevent Cancer and boost the immune system. The anticancer and immunity boosting effect are due to the presence of powerful flavonoids and antioxidants like Lutein. Leaf celery or cutting celery (Apium graveolens var. secalinum): this type of celery is grown for its leaves Leaf celery is closely related to wild celery, and is also known as smallage, cutting celery.

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