Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kimchi soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kimchi soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Kimchi soup is something which I’ve loved my entire life.
A hot bowl of vegan ramen noodle soup makes for a sumptuous meal in cold weather. These. noodles are simple and healthy. The soup here is something that is droll-worthy and full Kimchi soup, called Jjigae, is a satisfying example.
To get started with this recipe, we must prepare a few ingredients. You can have kimchi soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kimchi soup:
- Make ready kimchi soup
- Prepare 100 grams kimchi
- Prepare 100 grams chopped pork
- Make ready 1/2 cup onion
- Take 1/4 cup chopped garlic
- Prepare 1 brick of tofu
- Make ready 1 bunch enoki mushroom
- Prepare 2 oz cellophane noodle
- Prepare 1 a bowl of rice
Combine the kimchi, hot pepper paste, kimchi juice, pork, and sugar in a heavy bottomed pot. Add tofu and lower the heat to medium low. A combination of miso paste, kimchi, shrimp and shiitake mushrooms, gives this soup a super complex flavor. Add broth, soy sauce, and gochujang; bring to a boil.
Instructions to make Kimchi soup:
- stir-fried onion and garlic with oil
- Add chopped pork
- Add kimchi
- Add a bowl of hot water when ingredients are well-cooked
- Add tofu,cellophane noodles and enoki mushroom
- finish when boil
Sprinkle with Korean chives, if desired. Kimchi is really easy to make at home, however, store-bought is good too. I serve this soup with the kimchi added on top for a probiotic boost. However, if you find the flavour of kimchi too strong, then add the kimchi to the broth and allow it to cook with the tofu. Cooking will help to mellow the ginger, garlic and onions.
So that is going to wrap it up with this exceptional food kimchi soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
