Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir fry spicy pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
You saved Spicy Pork Stir-Fry to your Favorites. Spicy Pork Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. This authentic marinade and sauce for this Spicy Korean Pork Stir Fry is ridiculously easy and INSANELY delicious!
Stir Fry Spicy Pork is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stir Fry Spicy Pork is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stir fry spicy pork using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Spicy Pork:
- Get 300 gm lean pork (cut into thin strips)
- Make ready 1 tsp black pepper
- Prepare 1 tbs Korean pepper flakes
- Take 1 tbs sesame oil
- Take 1 tbs fermented soy bean paste
- Prepare 1 tbs sweet soy sauce for cooking
- Take 1 tbs sugar
- Take 1 cup green/spring onion
- Take To mince:
- Prepare 1 medium scallion
- Prepare 1 inch ginger
- Prepare 5 cloves garlic
Protein and vegetables join forces in the skillet or wok to become a one-pan. Cucumbers might make you think of salads and pickles, but they're excellent as the main ingredient in stir fries as well. Exposed to the wok's intense heat, they become silky smooth with a juicy, meaty bite. In this easy recipe, they're paired with spicy ground pork.
Steps to make Stir Fry Spicy Pork:
- Heat the pan and add pork, sesame oil, pepper flakes, fermented soy bean paste, sugar, black pepper, soy sauce. Cook until the spices blend well.
- Add mince ingredients together with green/spring onions and cook for another 10-15 minutes (depending on the pan you're using) by lowering the flame, until the juices from the pork show up and the pork turn a bit crispy.
- Remove from heat and serve immediately.
My Korean Pork Stir Fry has marinated pork strips and vegetables tossed with a sweet and spicy sauce that includes plum jam and the Korean paste My easy home version of crispy fried pork belly stir-fried in a spicy Thai basil and chilli sauce. This is one Thai pork belly recipe that's so easy you'll. In heavy-duty resealable plastic bag, place pork strips, chili powder, red pepper flakes and cumin; seal bag and shake to distribute spices. This spicy garlic pork stir-fry is the perfect weeknight meal. Flavored with ginger, garlic, soy and packed with tons of fresh vegetables.
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