Oven-Baked Korean Beef BBQ
Oven-Baked Korean Beef BBQ

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oven-baked korean beef bbq. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oven-Baked Korean Beef BBQ is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Oven-Baked Korean Beef BBQ is something that I have loved my whole life.

Try these supremely tender and delicious oven baked Korean BBQ beef ribs! They are a crowd pleaser and great to serve on special dinner occasions! And it is fantastic on these oven baked chicken wings in a Korean BBQ sauce!

To get started with this particular recipe, we have to prepare a few components. You can cook oven-baked korean beef bbq using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oven-Baked Korean Beef BBQ:
  1. Take 1 lb Flat iron steak, cut into thin slices
  2. Take 1/2 of sweet onion, cut into strips
  3. Prepare ~~ Marinade ~~
  4. Take 1 cup Korean BBQ for beef
  5. Prepare 2 Tbsp soy sauce
  6. Prepare 1 Tbsp rice wine
  7. Make ready 1 Tbsp water
  8. Take ~~ side ~~
  9. Make ready lettuce
  10. Prepare kimchi
  11. Take white sesame

Slow baked beef ribs rubbed in spices, slow baked and brushed with BBQ sauce. I wanted an oven baked beef rib recipe that was simple, easy and made the best beef ribs all the time. Well, I decided to do what any girl does when she needs a tried and true recipe to wow 'em, I called grandma!!! When I think about food trends in recent years, one of the cuisines that comes to mind straight away is Korean food.

Instructions to make Oven-Baked Korean Beef BBQ:
  1. Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight.
  2. Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes.
  3. Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~

One such recipe she dictated to me was Bulgogi, which is otherwise known as Korean BBQ Beef. It is probably one of the more commonly known Korean. It's super easy to make these tender, juicy, perfectly seasoned oven baked BBQ beef ribs! I seriously dare you to eat just one. Bulgolgi, or Korean-style gilled beef, has a way of making people fall in love with it after the first bite.

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