Dakgangjeong (Sweet Crispy Chicken)
Dakgangjeong (Sweet Crispy Chicken)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, dakgangjeong (sweet crispy chicken). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dakgangjeong (닭강정) is a deep-fried crispy chicken dish glazed in a sticky, sweet, and spicy sauce. It's traditionally made with a whole chicken that's However, dakgangjeong made with bite sized boneless chicken pieces has become a recent food craze in Korea, adding to the growing trends of. Brown sugar, chicken wings, corn syrup, crushed chili peppers, eggs, flour, ginger, ground black pepper, peanuts, salt, sesame seeds, soy sauce, starch powder, vegetable oil, vinegar. Войти.

Dakgangjeong (Sweet Crispy Chicken) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dakgangjeong (Sweet Crispy Chicken) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dakgangjeong (sweet crispy chicken) using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dakgangjeong (Sweet Crispy Chicken):
  1. Get 500 gr boneless chicken meat
  2. Make ready 125 ml milk
  3. Make ready 1/4 tsp salt
  4. Make ready to taste white pepper powder
  5. Take 1/2 tsp minced garlic
  6. Prepare 1/2 tsp minced ginger
  7. Take 50 gr potato starch or cornstarch
  8. Prepare 500 ml vegetable oil for frying
  9. Take For the sauce:
  10. Get 1 tbsp soy sauce
  11. Make ready 3 tbsp mirin
  12. Take 2 tbsp rice vinegar or apple cider vinegar
  13. Get 1 tbsp Gochujang (Korean red chili pepper)
  14. Get 3 tbsp honey
  15. Make ready 2 tsp sesame oil
  16. Make ready 2 tbsp brown sugar
  17. Prepare 1 tsp minced garlic
  18. Prepare 1 tsp minced ginger
  19. Prepare to taste white pepper powder
  20. Get 1-2 tbsp toasted sesame

Dakgangjeong is deep fried chicken covered with sweet and spicy sauce. Here you can taste the crispy chicken and sweet yet spicy flavor of the How to cook Korean Sweet Crispy Chicken Dakgangjeong. To cook this meal you do not need to find many difficult ingredients, just follow and. Dakgangjeong is a great Korean recipe packed with flavor. spicy, sweet, and salty with a crispy texture!

Instructions to make Dakgangjeong (Sweet Crispy Chicken):
  1. In a bowl, soak chicken in milk. Cover it with plastic wrap. Refrigerate for at least 2 hours. Drain thoroughly.
  2. Cut the chicken into bite size pieces. Season with salt, white pepper powder, garlic, and ginger. Let it stand for 20-30 minutes.
  3. In a pan, mix together all the sauce ingredients. Bring it boil. When it starts to bubble, reduce the heat to medium low and simmer until it thickens slightly, for about 3-4 minutes. Remove from the heat.
  4. Coat the chicken evenly with potato starch or cornstarch. Shake the excess flour off. - Heat the vegetable oil until it starts smoking (more or less 350 F). Divide the chicken in 2 batches. Drop the chicken pieces in one at a time. Fry until light golden brown for 1-2 minutes. Remove from the heat. Set them on a wire rack or a paper-towel lined plate. Do the same thing with the 2nd batch.
  5. Reheat the vegetable oil (350 F). Deep fry the chicken pieces for the 2nd time for 30-40 seconds. You can do this in 1 batch.
  6. Heat the sauce over medium low heat. Add the chicken and stir well until they’re evenly coated. Garnish with toasted sesame.
  7. Enjoy! 😊

This is an awesome dish that everyone will love. See what all the fuss is about and make your own incredible sweet and crispy Korean fried chicken right! Dakgangjeong (닭강정) is basically fried chicken. Dakgangjeong (닭강정) is basically fried chicken, Korean style! It's made from bite sized chicken breast pieces that are then deep fried and coated in the most marvellous sweet & spicy sauce.

So that is going to wrap this up with this exceptional food dakgangjeong (sweet crispy chicken) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!