Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, korean seafood savory pancake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Korean Seafood Savory Pancake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Korean Seafood Savory Pancake is something which I have loved my whole life. They are nice and they look fantastic.
Korean savory pancakes made with summer zucchini are quick and easy to make and so delicious! Over the years, I posted several different Korean savory pancakes. They are essential in Korean cuisine and made with all sorts of ingredients — kimchi (kimchijeon, 김치전), seafood and scallions.
To begin with this recipe, we must prepare a few ingredients. You can have korean seafood savory pancake using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Korean Seafood Savory Pancake:
- Take 50 g Any seafood
- Take 50 g shredded cabbage
- Make ready 1/3 sliced onion
- Make ready 2 stalks green onions
- Take Batter
- Take 30 g flour
- Make ready 10 g corn flour
- Make ready 1 egg
- Get 30 g water
- Prepare Dipping sauce
- Prepare 2 tablespoons soy sauce
- Take 2 tablespoons water
- Get 2 tablespoons white wine vinegar
- Prepare 1 teaspoon minced garlics
- Take 1 teaspoon sugar
- Get Korean chilli powder or any chilli powder
- Prepare Chopped green onions
- Prepare White sesame
Jun (or jeon, chun) are pancake-like Korean dishes. They can be made from almost anything. This includes meat, seafood, vegetables, and kimchi, and they are either coated. This savory pancake is very filling and so easy to make; a little batter, some scallions, a mix of your choice of seafood, a little dipping sauce, and you have a full meal.
Steps to make Korean Seafood Savory Pancake:
- Slice vegetables and mix ingredients to make batter
- Mix seafood and vegetables with batter
- Fry pancake
- Prep duping sauce
Serve with a little miso soup or kimchi. Looking for an easy dinner idea? Make Pajeon: combine leftover vegetables with a simple batter and fry up some Korean Savory Pancakes! Hands up if you're obsessed with take-out style scallion pancakes!! Korean Seafood Pancake Korean Pancake Scallion Pancakes Savory Pancakes Dutch Pancakes Korean Dishes Korean Food Plats Healthy Kitchen.
So that’s going to wrap this up with this special food korean seafood savory pancake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
