Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, korean fried chicken😋. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Korean fried Chicken😋 is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Korean fried Chicken😋 is something which I have loved my entire life. They’re nice and they look wonderful.
Easy and delicious Korean fried chicken recipe. Would you care for super crunchy chicken that is coated with hugely addictive homemade Korean sweet chili sauce? T his Korean fried chicken is perfect for any occasion and I'm sure everyone will fall in love with it instantly.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook korean fried chicken😋 using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Korean fried Chicken😋:
- Get 1 kg chicken
- Get Ginger garlic paste 1& 1/2tbsp
- Prepare 2 tbsp Black pepper powder
- Prepare 1 tsp Salt
- Make ready 1 cup Corn flour
- Take For sauce preparation
- Make ready 1 tbsp Ginger garlic paste
- Prepare 1/4 tsp Red chilli powder
- Prepare 4 tbsp Tomato ketchup
- Get 1 tbsp Chilli garlic sauce
- Prepare 3 tbsp Soya sauce
- Make ready 1 tbsp Sugar
- Make ready 1 tsp Sesame seed(safed til)
- Make ready 1 tbsp Mustard paste paste
- Take 1 tbsp Vinegar
- Make ready 1/4 cup Water
- Prepare Oil for frying
Increasingly popularized in recent years, Korean fried chicken was born around the time of the Korean War: American soldiers stationed in South Korea brought with. Chef John's Korean fried chicken is tender and juicy while maintaining a plate-scratching crispiness that will make this recipe your new favorite. I've always considered myself something of a fried chicken expert. I've pretty much had every single style known to man and this Korean fried chicken.
Steps to make Korean fried Chicken😋:
- First take chicken and ginger garlic paste,salt and black pepper powder and marinate well for 5 to 6 minutes.Then apply coat of cornflour gently.
- Then deep fry chicken properly with cooking
- Now for sauce preparation take a sauce pan add oil and ginger garlic paste and cook until golden brown colour then add soya sauce, vinegar, tomato ketchup,mustard paste and mix well on medium flame,then add chilli powder,chilli garlic sauce then add sugar and mix well until it becomes thick.
- Now pour sauce on chicken and mix well then add sesame seed for presentation and enjoy delicious and amazing dish😊
My first Korean fried chicken experience was at Bon Chon Chicken in Tribeca over five years ago. It was an epiphany not just because it was delectable, but because it was the first time that it had occurred to me that KFC could stand for something other than Kentucky Fried Chicken. Crispy Korean Fried Chicken wings glazed with sweet spicy garlic soy sauce. Gluten free corn starch coating and double frying makes an extra crispy chicken. Right, so actually, "Korean Fried Chicken" refers to a whole set of Korean fried chicken dishes, not just one kind.
So that’s going to wrap it up with this exceptional food korean fried chicken😋 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
