Sweet & Sour Beef Bibim Noodles with Somen
Sweet & Sour Beef Bibim Noodles with Somen

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet & sour beef bibim noodles with somen. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Sweet & Sour Beef Bibim Noodles with Somen is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sweet & Sour Beef Bibim Noodles with Somen is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sweet & sour beef bibim noodles with somen using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Beef Bibim Noodles with Somen:
  1. Take 200 grams Somen noodles
  2. Prepare 100 grams Thinly sliced beef offcuts
  3. Get 50 grams Kimchi
  4. Make ready 2 Eggs
  5. Prepare 1/2 Cucumber
  6. Make ready 1 White sesame seeds
  7. Take Beef seasonings:
  8. Get 1 Vegetable oil
  9. Take 1 tsp Sake
  10. Get 1/2 tsp Sugar
  11. Take 1/2 tbsp Soy sauce
  12. Get 1/2 tsp Mirin
  13. Get Bibin sauce:
  14. Make ready 3 tbsp Gochujang
  15. Make ready 1 tbsp Soy sauce
  16. Take 1 tbsp Mirin
  17. Get 1/2 tbsp Vinegar
  18. Prepare 1 tsp Garlic, minced
  19. Get For the boiled egg:
  20. Take 1 tsp Salt
  21. Prepare 1 tbsp Vinegar
Instructions to make Sweet & Sour Beef Bibim Noodles with Somen:
  1. Hit the eggs slightly horizontally to create cracks on the non-pointy end. Put the salt and vinegar in some boiling water and boil the egg for 8 minutes. Once boiled, cool with running water.
  2. Heat some vegetable oil in a frying pan and sauté the beef. Add the ★ ingredients and when the sauce is well-combined, transfer to a plate and let cool.
  3. Cut the eggs in half vertically. Cut the cucumber into long, thin strips. Set aside.
  4. Boil a lot of water and add the noodles. Boil for the amount of time specified on the package, then quickly cool under running water.
  5. Mix all of the ◎ ingredients together thoroughly. Mix together with the well-drained somen noodles.
  6. Transfer to a plate to finish. Top with white sesame seeds to taste.
  7. Homemade gochujangis easy! You just have to mix the ingredients, so please give it a try.

So that’s going to wrap it up for this exceptional food sweet & sour beef bibim noodles with somen recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!