Microwaved Spicy Namul (Like Ippudo's)
Microwaved Spicy Namul (Like Ippudo's)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, microwaved spicy namul (like ippudo's). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

As I mentioned in my sigeumchi namul post, namul is the general term that refers to a seasoned vegetable side dish. It is unbelievably easy to make and loaded with nutrients. So, add this to your list of Korean side dishes!

Microwaved Spicy Namul (Like Ippudo's) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Microwaved Spicy Namul (Like Ippudo's) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have microwaved spicy namul (like ippudo's) using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Microwaved Spicy Namul (Like Ippudo's):
  1. Prepare Bean sprouts
  2. Get 1/2~ grams Chicken soup stock granules
  3. Take Doubanjiang
  4. Get Sesame oil
  5. Take Green onions or scallions
  6. Take White sesame seeds

Okgil Kim's country side home Strangely for a Korean, she did NOT like garlic or overly spicy dishes. Sea salt For Classic Sigeumchi Namul ½ lb. For Spicy Sigeumchi Namul ½ lb. Gochujang, Korean red pepper paste ½ tsp.

Instructions to make Microwaved Spicy Namul (Like Ippudo's):
  1. Wash the bean sprouts and put in the silicone steamer. Microwave for 4 minutes. After the sprouts are cooked through, the moisture will have come out, so lightly use a paper towel to pat dry.
  2. While the sprouts are still warm, add the chicken soup stock granules and the spicy bean paste. Because this step is a little messy, it's alright to either in the steamer or transfer the sprouts to a bowl.
  3. Once the flavor has melded, add the sesame oil.
  4. Last, sprinkle the sprouts with the white sesame seeds. Mix in and chill the dish.
  5. Sprinkle the dish with green onion to taste.
  6. While this is delicious as a side dish on its own, I recommend topping on ramen!
  7. I used these chicken soup stock granules from Topvalu (a Japanese store). Each package contains 4.5 g of soup granules, so you can use them for many things.

Namul (Korean: 나물) refers to either a variety of edible grass or leaves or seasoned herbal dishes made of them. Wild greens are called san-namul (산나물, "mountain namul"), and spring vegetables are called bom-namul (봄나물, "spring namul"). Beuseus namul (버섯 나물) is a typical Korean banchan, or side dish. It is simple but has a bold flavor. Serve as part of a Korean meal with an assortment of other banchan.

So that’s going to wrap this up with this special food microwaved spicy namul (like ippudo's) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!