Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, bulgogi. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tender caramelized beef bulgogi is what Korean BBQ is all about! This bulgogi recipe is authentic and best served with steamed rice. Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade!
Bulgogi is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Bulgogi is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook bulgogi using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bulgogi:
- Take Marinade:
- Prepare 500 gr minced beef
- Take 5 cloves garlic
- Make ready 1/2 large sized onion
- Take 3 tbsp honey
- Get 3 tbsp dark soy sauce
- Make ready 2 tbsp light soy sauce
- Take 3 tbsp sugar
- Get 2 tsp sesame oil
- Prepare Salt & pepper
- Prepare Stirfry
- Get 1/2 onion
- Prepare 1 green onion
- Take 2 tsp sesame oil
This Bulgogi cooks super fast, so once your steak. Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables. See more ideas about Bulgogi, Bulgogi beef, Bulgogi recipe.
Instructions to make Bulgogi:
- Chop all the garlic cloves and half of the onion and slice the rest of the onion
- Mix the aromatics and marinade with the pork and let it sit for at least 30 mins
- Stirfry the pork and sliced onion untill cooked
- Add sliced green onion and pour sesame oil on the bulgogi when it's done
- Serve with rice
Below is a variety of Bulgogi. None of the images are mine. Rather a free independent image database enabling anyone to speedily find. For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours. Bulgogi: Bulgogi is surprisingly easy to make even without one of those in-table grills.
So that is going to wrap it up with this special food bulgogi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
