Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef bulgogi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Bulgogi is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Beef Bulgogi is something that I have loved my entire life. They’re nice and they look fantastic.
Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade! Place the beef in a shallow dish. Beef Bulgogi to rival any Korean restaurant is easy to cook at home!
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef bulgogi using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Bulgogi:
- Prepare 500 gr beef minced
- Get 1 onion diced
- Take 5 cloves garlic chopped
- Make ready 4 tbsp soy sauce
- Take 2 tbsp sugar
- Prepare 1 tsp blackpepper
- Make ready 1 tsp sesame oil
- Make ready 3 spring onion chopped
- Make ready 1 tbsp cooking oil
Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables. Beef Bulgogi is Korean signature bbq and I've already shared my traditional beef bulgogi recipe so please check it out! What's different the traditional style beef bulgogi and ground beef bulgogi?
Instructions to make Beef Bulgogi:
- Mix well beef minced with onion, garlic, soy sauce, sugar, blackpepper and sesame oil.
- Add oil to cook the beef in the pan, use high heat. Add the beef mixture and cook it until it looks like crispy.
- Enjoy it with rice and garnish it with spring onion.
This beef bulgogi is easy to prepare, highly adaptable and full of delicious flavor. This dish is really easy to make and is easy to add variety as well, making it perfect for. This beef bulgogi is steak in a sweet and savory marinade that's grilled or pan seared to perfection. Whenever I go to my local Korean restaurant, I have to order the beef bulgogi. Beef Bulgogi is one of my favorites, of course, together with Samgyeopsal and Kimchi.
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