Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, korean baked spicy cheesy rice cake 韩式焗辣年糕. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Korean baked spicy cheesy rice cake 韩式焗辣年糕 is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Korean baked spicy cheesy rice cake 韩式焗辣年糕 is something which I’ve loved my entire life. They’re fine and they look fantastic.
How To Make Tteokbokki + Rice Cake [Easy Recipe] Korean Food. 韓式辣炒年糕做法 Korean spicy rice cake Tteokbokki, Ddukbokgi 떡볶이 recipe. A modern twist of Korean spicy rice cake (tteokbokki)! This tteokbokki recipe is made with seafood and cheese.
To get started with this recipe, we must prepare a few ingredients. You can cook korean baked spicy cheesy rice cake 韩式焗辣年糕 using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean baked spicy cheesy rice cake 韩式焗辣年糕:
- Prepare 200 g frozen Korean rice cake
- Take 1 cup shredded cabbage
- Take 1/2 cup enoki mushroom
- Prepare 1/2 onion
- Take 2 garlic cloves
- Make ready 1 Tsp Korean hot pepper paste
- Make ready 5 dried anchovies
- Prepare 2 tsp fish sauce
- Prepare to taste Salt and suger
A modern twist of Korean spicy rice cake (tteokbokki)! This tteokbokki recipe is made with seafood and cheese. Hot & Spicy Korean Recipes Seafood and Other. Speaking of rice cakes, people immediately think of the crispy rice snacks.
Steps to make Korean baked spicy cheesy rice cake 韩式焗辣年糕:
- Sauté onion, garlic in oil until aromatic. Add cabbage and enoki mushroom.
- Add hot pepper paste and cover everything with hot water. Add dried anchovies and frozen rice cake.
- Bring it to a boil and lower the heat to simmer until the sauce turn to a thick paste for about 15 minutes.
- Transfer everything into a baking pan top with Gouda cheese and bake at 350F for 10 minutes.
But that's not this recipe is about. When baked, the melted cheddar cheese on top and gooey rice cakes married together seamlessly. Melted cheese adds a gooey yumminess to this already delicious dish. Tteokbokki pronounced Toppoki is a popular Korean fast food. Rice cake is very filling and goes well with veggies and boiled egg (they are optional, you can add any veggies or meat you like) to the sauce.
So that’s going to wrap it up with this exceptional food korean baked spicy cheesy rice cake 韩式焗辣年糕 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
